3 Tips on What to Pack on Your Road Trip

Whether you’re embarking on an adventure to the Grand Canyon or simply planning a visit to the Tower Bridge of London, chances for a road trip are expected in future. A long road trip can create havoc on your diet if not planned ahead. It is always advised to pack some healthy snacks and nutritious homemade meals in order to avoid junk foods and over-priced restaurants and to keep yourself healthy and fresh.

Drinking plenty of water through out your journey keeps you hydrated. Try carrying plenty of water and low calorie drinks in the car. The re- circulated air can make you feel thirsty, and thirst is often mistaken for hunger. When it comes to snacks, try munching on protein- rich food and fibrous food which will keep you feeling full for a longer time. Consumption of fresh fruits and vegetables such as apples, grapes, tomatoes, sliced carrots and sliced bell peppers will also keep you healthy throughout your journey.

Flavored sandwiches topped with crisp vegetables and spread with pesto or cream cheese is a good way to evade the road side junk food. Sandwiches can be made a night before and stored in the fridge in order to keep it fresh for a longer time. Also try to pack these snacks in zip-lock bags to keep it fresh. Cheese cubes cut into small pieces can be stored in zip- lock bags for consumption. Eating cheese can satisfy your hunger and give you the calcium your body needs. Celery sticks are a good option for crunchy snacks rather than French fries packed from some popular fast food restaurants. They taste good and you can carry a Tupperware full of celery sticks with your favorite dip. Berries of different kinds may serve as a healthy snack too. These fruits are full of antioxidants and are healthy for your skin. Eat a handful when you feel hungry in the car and store them in tight containers.

Certain gas stations also provide food markets with a wide variety of food choices. If you cannot pack your own food or run out of snacks, you can pick up some healthy snacks while you stop for fuel. When taking long road trips you certainly have to stop to stretch your legs or let the dog have a break at a road side restaurant. If you are trying to make a good time of your stop, you can decide to pick up something from the vending machines to save yourself from halting at another stop. To make the healthiest choices, select bottled water instead of soda and look for baked chips, honey roasted nuts, fruit snacks, or cheese and cracker options.

On arriving at your planned destination, consider renting a place with a kitchen. This will help you save a lot on your wallet and restrict you from eating out. Once you have arrived at your destination check out for some local farm stands from where you could collect fresh vegetables and fruits. Trying out new and local cuisine can be a great part of a vacation for you and your family. Plan ahead and list out your dietary items in order to stick to them. Eat well and stay well to enjoy your road trip to the fullest!

Vacuum Sealers for Food

With the economy in the state it is currently in, many people look for ways to save on expenses. This may involve becoming a one car family or working from home to prevent child care costs. An easy way to save money in the kitchen is to begin using vacuum sealers for food. There are many ways in which you can store leftovers and food that has yet to be eaten. Jars, tins, and plastic containers all provide you with storage space. However, they may not always be as good as vacuum packing, especially given the food that you are trying to save.

Using vacuum sealers for food can allow you to store the food for a longer amount of time than you would be if you just dumped it into a Tupperware bowl and popped it into the fridge. The trick with these devices is that they suck out the air. Removing the exposure to open air will allow the food to be preserved for a longer amount of time. This will also prevent the loss of moisture and flavor while the food is being stored. When storing in the freezer, vacuum packing will prevent freezer burn.

There are also some vacuum sealers that offer a crush free feature. These are perfect for cakes, breads, and other fragile foods that would crumble to pieces with regular vacuuming packing. Using these devices will prevent mold from growing too quickly before you are able to consume the foods while still making them easy for you to reheat and consume later. Transporting food from one place to another is a breeze with vacuum sealers. This is especially true for desserts that can easily break apart and make a mess in your automobile.

Vacuum sealing your food is beneficial to you in a number of ways. The primary benefit is the fact that you will save on your grocery bill. You will not have to throw out leftovers that are not even within 24 hours of being cooked. With this storage method, you will be able to go several days before consuming the food. The best thing is, even after say five days, the food will still taste as fresh as it did when cooked if you seal it properly.

Vacuum sealers for food also allow you to save time. You will not have to cook every single day if you are able to properly store leftovers. This will also allow you to have something to eat for lunch, which will avoid going out to eat and consuming unhealthy foods. With so many benefits, it is no wonder that people are switching to the various devices that offer vacuum packing services for their leftover foods.

Top Celebrity Chef Restaurants in London

After viewing your favourite TV Chef in action on the TV, have you ever wanted to be there to savour those delicious dishes? Why not come to London to visit the famed restaurants that the celebrity chefs run. Find here our guide to the best celebrity chef restaurants in London.

Antony Worrall Thompson’s Restaurants in London:

3 London restaurants:-

Barnes Grill, 2 – 3 Rocks, Barnes, London, SW13 0DB
Tel 0208 878 4488

Tuesday to Friday there is a set lunch menu of 3 courses for £14.95 or 2 courses for £12.50.

Notting Grill, 123a Clarendon Road, Notting Hill, London, W11 4JG
Tel 0207 229 1500

If it’s steaks you are after, this is the house speciality. Most expensive is a 9oz aged fillet that costs £22.50. Open Tuesday – Friday 12 – 2pm and Saturday and Sundays 12 – 4pm.

Kew Grill, 10b Kew Green, Richmond, Surrey, TW9 3BH
Tel 0208 948 4433

Located opposite Kew Gardens you will find a relaxed dining experience. Open Tuesday – Friday 12 – 2.30pm, Monday – Friday 6.30 – 10.30pm, Saturday 12 – 4pm & 6.30 – 11pm & Sunday 12 – 10pm.

Brian Turner’s Restaurant in London:

Brian Turner Mayfair, Millennium Hotel, Mayfair, Grosvenor Square, London, W1K 2HP
Tel 0207 596 3444

Here you will find some great British dishes such as Rib of Aberdeen Angus with Yorkshire Pudding, Roast Lincolnshire duckling with pear and apricot stuffing. Set 2 course lunch is £24.50, 3 courses £27.50. Weekday’s lunch is available 12.30 – 2.30pm and dinner 6.30 – 11pm. Not open for lunch on Saturdays however dinner is available 6.30 – 11pm.

Gary Rhodes’s Restaurants in London:

2 London restaurants:-

Rhodes Twenty Four (24), Bank, 24th Floor, Tower 42, 25 Old Broad Street, London, EC2N 1HQ
Tel 0207 877 7703

Catering for the city workers, this restaurant serves the best of British food Monday to Friday and is closed at weekends. Average meals cost £50 per person. Lunch is served 12 – 2.30pm and Dinner 6 – 9pm.

Rhodes W1 Brasserie, Oxford Circus, The Cumberland Hotel, Great Cumberland Street, Marylebone, London, W1A 4RF Tel 0207 479 3838

Restaurant serving Modern European food with a British twist. Open daily for lunch 12 – 2.30pm and dinner 6 – 10pm.

Gordon Ramsay’s Restaurants in London:

Gordon Ramsay has three sleek London restaurants.

Maze (Gordon Ramsay), Bond Street, 10-13 Grosvenor Square, London, W1K 6JP
Tel 0207 107 0000

Fine Dining restaurant that serves French cuisine with an Asian influence.

Gordon Ramsay on Royal Hospital Road, Sloane Square, 68 Royal Hospital Road, Chelsea, London, SW3 4HP
Tel 0207 352 4441

Probably Gordon Ramsay’s most popular restaurant, where you usually have to book 2 months in advance to get a table. The menu is typically French with a 3 course lunch costing around £40 per person and ala carte 3 course meals is around £85 per person. Open for lunch 12 – 2pm and 5.45 – 11pm.

Gordon Ramsay at Claridges, Bond Street, 53 Brook Street, Mayfair, London, W1K 5DS
Tel 0207 499 0099

Another fantastic Ramsay restaurant serving fine French cuisine. Dinner and drinks costs around £72 per person. Fixed price 3 course lunch menu £30 per person. Open midweek for lunch 12 – 2.45pm, 12 – 3.15pm Saturday and dinner served daily 5.45 – 11pm.

Jamie Oliver’s Restaurants in London:

Fifteen (15), Old Street, 15 Westland Place, Shoreditch, London, N1 7LP
Tel 0207 251 1515

This restaurant has been set up as a Charity Foundation to give 15 trainees from unpriviledged backgrounds the skills to be chefs. All profits go to the charity. Dinner and drinks will cost £35 per person. Open for lunch 12 – 3pm and dinner 6.30 – 9.30pm Sunday – Thursday, 6 – 9.30pm Friday & Saturdays.

Barbecoa, 20 New Change Passage, London, EC4M 9AG
Tel 0203 005 8555

Latest restaurant from Jamie Oliver that he has set up with Chef Friend Adam Perry Lang. The menu is centred on cooking meats, seafood and seasonal accompaniments in the new and exciting ways. Open daily 12 noon – 11pm.

Ken Hom’s Restaurants in London:

Yellow River Cafe, Highbury & Islington, 206 Upper Street, Islington, London, N1 1RQ
Tel 0207 354 8833

Yellow River Cafe, St Johns Wood, High Street, St Johns Wood, London, NW8 7NG
Tel 0207 586 4455

Yellow River Cafe, Canary Wharf, North Colonnade, 10 Cabot Square, Canary Wharf, London, E14 4EY
Tel 0207 715 9515

The Yellow River Cafes offers Chinese cuisine with some Thai and Malaysian influences.